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Vegan
This vegan alternative to milk chocolate is completely plant-based and is made without animal products. It has a luscious aroma on the nose, a pale brown colour and a full-bodied, nutty taste on the tongue. This chocolate is for everyone and is a feast for all the senses. As you would expect from Läderach chocolate. In other words, it’s taste approved. -
Vegan
No compromise on taste. Läderach FrischSchoggi cashew is a vegan alternative to milk chocolate that is plant-based and free from animal products. This fresh chocolate is made with cashew drink and uses coconut blossom sugar instead of granulated sugar. The added roasted and caramelised cashew nuts make this fresh vegan chocolate a mesmerising taste experience. -
For those who love the creamy, crunchy pistachio filling of our FrischSchoggi Dubai, these pralines are an absolute must-try. Beneath an ultra-thin coating of the finest milk chocolate lies an extra-thick layer of crispy baked kataifi threads, perfectly roasted pistachio pieces, and velvety almond-gianduja. This extravagant interpretation delivers a unique texture and a sensory experience that is second to none. -
For those who love the creamy, crunchy pistachio filling of our FrischSchoggi Dubai, these pralines are an absolute must-try. Beneath an ultra-thin coating of the finest Swiss chocolate lies an extra-thick layer of crispy baked kataifi threads, perfectly roasted pistachio pieces, and velvety almond-gianduja. This extravagant interpretation delivers aunique texture and a sensory experience that is second to none. -
New
Experience eight iconic FrischSchoggi flavors by weight, each individually wrapped — from rich milk and dark chocolate to nutty crunch and fruity freshness. Handcrafted in Switzerland, perfect for sharing, gifting, or a personal treat. -
For those who love the creamy, crunchy pistachio filling of our FrischSchoggi Dubai, these pralines are an absolute must-try. Beneath an ultra-thin coating of exquisite dark chocolate lies an extra-thick layer of crispy baked kataifi threads, perfectly roasted pistachio pieces, and velvety almond-gianduja. This extravagant interpretation delivers a unique texture and a sensory experience that is second to none.











