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We use only Trinitario cocoa beans from Brazil’s Bahia region for this single-origin FrischSchoggi. Cultivated using the traditional Cabruca method – a process that’s gentle on the environment – this cacao develops a particularly rich flavor in fresh chocolate. The result is an incredibly delicate, long-lasting melt – a quality rarely found in high-percentage chocolate. (Full Slab - 475g)
Produced in Switzerland
FrischSchoggi – Brazil 70% Dark
Crafted in Switzerland using only the finest premium cocoa beans and fresh ingredients, every piece of Läderach chocolate is made to deliver an unforgettable taste experience. We oversee every step of production — from the bean to the finished creation — ensuring unmatched freshness, rich flavor profiles, and authentic Swiss craftsmanship in every single bite.
Responsibly sourced
Taste with all your senses.
